Chikuwa — (竹輪?) is a Japanese tube like food product made from ingredients such as fish surimi … Wikipedia
Chikuwa — Chikuwa. El chikuwa (竹輪, chikuwa … Wikipedia Español
chikuwa — a variety of Japanese fish paste cake; kneaded flesh wrapped around a stick and then baked … Dictionary of ichthyology
Oden — (jap. おでん, auch: 御田) ist ein japanisches Gericht, das aus mehreren Zutaten wie gekochtem Ei, Daikon (Rettich), Konnyaku und Chikuwa besteht und in Dashi Brühe mit … Deutsch Wikipedia
Jun Ichikawa — (市川 準, Ichikawa Jun?) est un réalisateur et scénariste japonais, né le 25 novembre 1948 à Tōkyō, mort le 19 septembre 2008 à Tōkyō[1] … Wikipédia en Français
Oden — Plato de oden. El oden … Wikipedia Español
Oden — For other uses, see Oden (disambiguation). Oden Oden (おでん) is a Japanese winter dish consisting of several ingredients such as boiled eggs, daikon radish, konnyaku, and processed fish cakes stewed in a light, soy flavoured dashi broth … Wikipedia
Kamaboko — (蒲鉾?) is a type of cured surimi, a Japanese processed seafood product, in which various white fish are pureed, combined with additives such as MSG, formed into distinctive loaves, and then steamed until fully cooked and firm. The steamed loaves… … Wikipedia
Surimi — (Japanese: , lit. ground meat , also called kani; zh cpl|c=|p=yú jiāng|l=fish puree/slurry) is a Japanese loan word referring to a food product intended to mimic lobster, crab, and other shellfish meat. It is typically made from white fleshed… … Wikipedia
Kōji Yakusho — Infobox actor caption = Kōji Yakusho at the 10th Deauville Asian Film Festival in 2008. birthdate = Birth date and age|1956|1|1|mf=y birthplace = Isahaya, Nagasaki, Japannihongo|Kōji Yakusho|役所 広司| Yakusho Kōji (born January 1, 1956) is a… … Wikipedia
Chikuwa
