Als Picanha (portugiesisch) bezeichnet man das Schwanzstück vom Rind in der südamerikanischen Küche, insbesondere der Brasilianischen Küche.
Im Gegensatz zum bayerisch-österreichischen Tafelspitz wird bei der Schlachtung und Zerlegung die Fettschicht am Muskelfleisch belassen. Dadurch eignet es sich besonders für Braten und Grillgerichte wie Churrasco.
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picanha — s. f. 1. Zona posterior do lombo da rês. 2. Carne proveniente dessa zona. 3. Prato preparado com essa carne. ‣ Etimologia: origem controversa, talvez de picar ou do espanhol picana, vara de boieiro … Dicionário da Língua Portuguesa
Quem nasce pra ser mandado nasce com marca na picanha — Quem nasce pra ser mandado nasce com marca na picanha. (MS) … Provérbios Brasileiras
Rump cover — is a cut of beef that is in some countries considered to be the best part of the steer or heifer (even better than filet mignon) due to its marked flavor. It is famous and well liked in South American countries, especially Brazil where it is… … Wikipedia
Recife — Municipality The Municipality of Recife From upper left: Old centre of Recife; Recife … Wikipedia
Churrasco — Typical Brazilian churrasco. From left to right and down, fraldinha, picanha, chicken heart, sausages, bread with garlic sauce, sliced picanha with garlic and chicken legs Churrasco is a Portuguese (IPA: [ʃuˈʁasku]) and Spanish (IPA: … Wikipedia
Total 11 — Сборник Дата выпуска … Википедия
Churrascaria — Churrasco A churrascaria [ʃuʁaskaˈɾiɐ] is a Brazilian steakhouse. Churrasco is the cooking style, which translates roughly from the Portuguese for barbecue . Contents … Wikipedia
Rodizio — Rodízio (roo DEE zyoo or IPA2|xu dʲizju/ IPA2|xo dʒizju ndash; BP ndash; or IPA| [ʁu dizju] ndash; EP) is a style of restaurant service in Brazilian and Portuguese restaurants. One pays a fixed price (prix fixe) and the waiters bring an offering… … Wikipedia
Top sirloin cap steak — beefbox name=Beef Cuts caption= beefcut=Top Sirloin steaktype=Top sirloin cap steak footnotes=(also known as: culotte steak )The top sirloin cap steak comes from the top sirloin cut. It is also known as a coulotte steak in France. In South… … Wikipedia
Top sirloin — (U.S. cut) Top sirloin, between the tenderloin and the bottom sirloin Beef cut: Top Sirloin (also known as: coulotte steak) … Wikipedia
